Romaine


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8 thoughts on “ Romaine

  1. Romaine definition is - a lettuce that belongs to a cultivar of garden lettuce (Lactuca sativa) and has long crisp leaves and columnar heads —called also cos lettuce.
  2. Romaine definition, a variety of lettuce, Lactuca sativa longifolia, having a cylindrical head of long, relatively loose leaves. See more.
  3. Looking for romaine lettuce recipes? Allrecipes has more than trusted romaine lettuce recipes complete with ratings, reviews and cooking tips.
  4. Oct 22,  · Romaine lettuce is a crispy salad green with high nutritional value. Its vitamin and mineral content offers a range of health benefits, and there are many simple ways to add romaine .
  5. Aug 19,  · Sturdy, crunchy, and packed with nutrition, romaine lettuce is a hearty salad green. Also known as cos lettuce, romaine lettuce is known for its nutritional benefits and savory, yet neutral lapurpnomecgexu.menvandlconnantydeconseedeslisurdsouth.coes: 8 calories.
  6. Romaine Lettuce. Romaine lettuce contain elongated, thick leaves which are crisp and savory, and hold these qualities well after harvest. Very heat resistant, the plants are slow to .
  7. Jan 15,  · The Salinas Valley growing region in California was the main source of the romaine lettuce in both products. FDA and states traced the source of some of the romaine lettuce eaten by ill people. Information gathered indicated that the romaine lettuce of interest was harvested from the Salinas Valley growing region in California.
  8. Nov 21,  · “This advice includes all types or uses of romaine lettuce, such as whole heads of romaine, hearts of romaine, and bags and boxes of precut lettuce and salad mixes that contain romaine.

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